Come for the food. Stay for the atmosphere.

For Beer Lovers!

We offer 13 beers on tap  and over 75 domestic, craft, foreign, and seasonal bottled beers! We aren’t just a sports bar, we’re also a “beer bar.”

JT Walker’s Beer List

(Beer Flights: Your Choice of 4 beers in 4 oz glasses)

BEERS ON TAP

Bulldog – Brown Ale (Champaign County Brewing Co – Mahomet, IL) 6% Dimpled Stein 

This beer is named after the mascot at Mahomet-Seymour High School, our hometown team. JT Walker’s Restaurant & Brewery is giving a shout-out to all the alumni who ventured through the halls and poured their hearts out on the many different playing fields in search of victory. Bulldog Brown Ale is a smooth, easy drinking beer with multiple flavors. There are hints of caramel, chocolate, and toasted bread, with a mild hop aroma.

Orange & Blue – Belgian-Style Witbier (Champaign County Brewing Co – Mahomet, IL) 5% Tulip 

The colors orange and blue are synonymous with this area, our local high school and the University of Illinois – Urbana-Champaign. Thus, we wanted to show our pride in everything that is orange and blue. Witbier is a light-colored wheat beer made with Belgian yeast that gives it subtle flavors of banana and clove. We add orange citrus and real blueberries. The smell of blueberry comes through in the nose, and the beer finishes nicely with a hint of orange peel in the end. The perfect thirst quencher during warm weather days.

Hale to the Chief – American IPA (Champaign County Brewing Co – Mahomet, IL) 7% Hourglass Pilsner

This is JT Walker’s Restaurant & Brewery’s flagship beer, and it is our pride and joy. It is named for the famed Iliniwek Indians that were the original inhabitants to this region of North America. As an ode to one of their most abundant crops, Hale to the Chief is brewed with portions of corn instead of just barely. Corn is clean, yet sweet. This IPA focuses on a nice hop and malt balance, but it has all of the bursting flavor and aroma that is expected from an American-hopped IPA.

47 & 74 – Scotch Ale (Champaign County Brewing Co – Mahomet, IL) 7.4% Snifter 

Mahomet is located between route 47 and Interstate 74, and that’s where you will find JT Walker’s Restaurant & Brewery. We are just off the beaten path, but we are not that far away from anywhere in Central Illinois, so come on by. Brewed to be 47 IBU’s and 7.4% ABV, this beer is marked by a caramel sweetness with a nice roasted flavor. We took a bold approach with this beer adding a bigger hop profile than in your typical scotch ale in order to ease the sweetness and make this beer more multidimensional.

Nine Gals – Saison (Champaign County Brewing Co – Mahomet, IL) 5.5% Snifter 

Nine Gal Tavern existed in Mahomet, then known as Middletown, in the mid-1800s and was colorfully named for the nine red-headed daughters of its proprietor. Saison is the French word for season. French and Belgian farmers would brew a crisp, drinkable beer ahead of time to be consumed by workers during the hot summer season. Saison styles are already famous for having spicy, peppery notes, and we have complimented that with pounds of real ginger root. Get your taste-buds ready, Nine Gals Ginger Saison is a beer all its’ own.

Walker’s Original Cream Stout – Sweet Stout (Champaign County Brewing Co – Mahomet, IL) 5% Dimpled Stein (4.50)

Walker’s Original Cream Stout was first brewed in celebration of the birth of owner Justin Taylor’s son Walker Jordan Taylor on November 15th, 2013. It is set to be released every year on his birthday. This sweet stout is packed with lactose and a hint of Madagascar vanilla bean. It is balanced with roasted malts and just enough hops to not be over the top.

Guinness Draught (Nitro)Dry Stout (Ireland) 4.1% English Tulip (5)

This Irish dry stout is enjoyed the world over and brewed in over 150 countries. A dark stout with roasted flavors and a malty character.

*AmbidextrousImperial Milk Stout (Left Hand – Longmont, CO) 10.5% Dimpled Stein (6) Rated 96 on Ratebeer.com

This is an oak-aged version of their famous Milk Stout, which is an English style of beer, also known as Sweet Stout or Cream Stout. It first appeared in London in the late 1800’s.  Take your time and sip this one slowly. Taste all the different elements that the aging process has produced as well as noticing the increased abv from 6% to 10.5%.

Eternal Flame – Doppelbock (Capital – Madison, WI) 9% Snifter (6)

From Capital brewing’s “Capital Square” series, this deeply amber colored beer has a silky malt intensity. This beer is made in celebration of 25 years of Capital beers.

Schlafly Tasmanian – IPA (Saint Louis Brewery – Maplewood, MO) 7.2% Snifter Rated 99 on Ratebeer.com

This specialty IPA is brewed with 100 percent Australian hops. Galaxy hops are a strong aromatic variety that are different from traditional strains of the Pacific Northwest. The recipe showcases the hop’s unique flavors of citrus and pineapple.

Summer Shandy – Fruit Beer (Leinenkugal Brewing – Chippewa   Falls, WI) 4.2% Pint (4)

Spring is here and Summer is around the corner, and that means Summer Shandy!! Infused with lemonade, this is the best selling Summer seasonal in the States. Instead of trying to say that 5 times fast, just order one. Get one before it’s gone!!

*Southern TierChoklatImperial Stout (Southern Tier – Lakewood, NY) 10% Snifter (5) Rated 100 on Ratebeer.com

The ancient Mayans depicted chocolate being poured for rulers and gods. Southern Tier has used the complexity of the darkest, bitter-sweet candy together with the original frothy cold beverage of the ancient Maya to bring to you the Blackwater Series Choklat Stout. Try it after dinner to finish off your meal or add two scoops of ice cream for a choklat float.

Stone Enjoy By 4-20-14 IPA – Imperial IPA (Stone – Escondido, CA) 9.4% Snifter (6) Rated 100 by Ratebeer.com

You have in your hands a devastatingly fresh double IPA. While freshness is a key component of many beers- especially big, citrusy, floral IPAs- Stone has taken it further, a lot further, with this IPA. They specifically brewed it NOT to last. They have not only gone to extensive lengths to ensure that you’re getting this beer in your hands within an extraordinarily short window, they made sure that the Enjoy By date isn’t randomly etched in tiny text somewhere on the bottle, to be overlooked by all but the most attentive of retailers and beer fans. Instead, they have sent a clear message with the name of the beer itself that there is no better time than right now to enjoy this IPA.

Weiss Cream – Wheat Ale (Pyramid – Seattle, WA) 5.2% Beer Mug (4)

This is a special version of their Apricot Ale. Brewed with orange peel and vanilla, then nitrogenated to provide an extra smooth mouthfeel, it is something totally different to start the spring.

COMING SOON ON TAP:  Stone IPA,  New Holland Cabin Fever Brown Ale, Dogfish Head 90 Minute IPA, Dogfish Head 60 Minute IPA, Stone Arrogant Bastard Ale.

BOTTLES & CANS

22 oz & 750 ml Specialty Bombers

Arrogant Bastard – American Strong Ale (Stone - CA) 7.2%

Beard Beer – Belgian Ale (Rogue Ales – OR) 5.6%

Double Bastard – American Strong Ale (Stone - CA) 11.2%

Double Chocolate Imperial Stout (Rogue Ales - OR) 8.7%

Hellhound On My Ale – Imperial IPA (Dogfish Head – DE) 10%

Loopy – Oatmeal Red Ale (Three Heads – NY) 6.6%

Madrugada Obscura – Belgian Stout (Jolly Pumpkin – MI) 8.1%

Brothers’ Reserve Raspberry Russian – Imperial Stout (Widmer Bro’s - OR) 9.3%

Ruin Ten – Double IPA (Stone - CA) 10.8%

Serpent’s Stout – Imperial Stout (Lost Abbey - CA) 11%

Smokestack Series Bourbon Barrel Quad – Quadrupel (Boulevard - MO) 11.8%

Wake Up Dead – Imperial Stout (Left Hand – CO) 10.2%

 

Ales/Brown Ales

Backwoods Bastard – Bourbon Barrel-Aged Scotch Ale (Founders – MI) 10.2%

Dirty Bastard – Scotch Ale (Founders – MI) 8.5%

Fade to Black Vol 5 – Black Rye Ale (Left Hand – CO) 7.8%

Fat Tire – Amber Ale (New Belgium - CO) 5.2%

Levitation – Amber Ale (Stone - CA) 4.4%

Midas Touch – Traditional Ale (Dogfish Head – DE) 9%

Newcastle – Brown Ale (England) 4.7%

Oaked Arrogant Bastard – American Strong Ale (Stone – CA) 7.2%

Red’s Rye P.A. – Specialty Grain (Founders – MI) 6.6%

Smitten – Specialty Grain (Bells – MI) 6%

Scotty Karate – Scotch Ale (Dark Horse – MI) 9.75%

Sixth Day – American Strong Ale (Goose Island – IL) 8.3%

Sticke it to the Man – Altbier (O’Fallon – MO) 7.5%

Upside Down – Blonde Ale (Flat 12 - IN) 5.4%

Undercover Shut-Down Ale – American Strong Ale (Lagunitas – CA) 9.75%

 

Belgian & Belgian-Style

Chimay White – Abbey Tripel (Belgium) 8%

Delirium Noel – Belgian Strong Ale (Belgium) 10%

Delirium Tremens – Belgian Strong Ale (Belgium) 8.5%

Hoegaarden – Belgian Witbier (Belgium) 4.9%

Rochefort Trappistes 6 – Belgian Strong Ale (Belgium) 7.5%

Rochefort Trappistes 10 – Belgian Strong Ale (Belgium) 11.3%

 

Ciders/Fruits/Lambics/*Gluten Free

*Ace Honey – Cider (OH) 5%

*Angry Orchard Crisp Apple – Cider (OH) 5%

*Crispin – Dry Cider (CA) 5%

Lindeman’s Framboise – Lambic (Belgium) 2.5%

*Ommission Lager – Lager (Widmer Brothers – OR) 4.6%

*Ommission Pale Ale – Pale Ale (Widmer Brothers – OR) 5.8%

*Prairie Path – Golden Ale (Two Brothers – IL) 5.1%

Redd’s Apple Ale – Fruit Beer (MillerCoors – WI) 5%

*Totally Roasted – Semi-Sweet Cider (Vander Mill – MI) 6.9%

Wheach – Fruit Beer (O’Fallon – MO) 4.75%

*Woodchuck Amber – Cider (Vermont Hard Cider – VT) 5%

 

Pilsners & Kolsch

Lagunitas Pils – Czech Pilsner (Lagunitas – CA) 6%

Schlafly Kolsch – Kolsch (Saint Louis Brewery – MO) 4.8%

 

Wheat

Dirty Blonde – Wheat Ale (Atwater - MI) 4.2%

312 Urban Wheat – Pale Wheat Ale (Goose Island – IL) 4.2%

Namaste – Witbier (Dogfish Head – DE) 5%

 

Bocks/Lagers

Corona – Pale Lager (Mexico) 4.6%

Dead Guy – Heller Bock (Rogue – OR) 6.6%

Dos Equis Ambar – Vienna Lager (Mexico) 4.7%

Dos Equis Lager Especial – Pale Lager (Mexico) 4.5%

Heineken – Pale Lager (Holland) 5%

KCCO Black Lager – Schwarzbier (Resignation – TX) 5.1%

Red Stripe – Pale Lager (Jamaica) 4.7%

Sam Adams Boston Lager – Vienna Lager (Boston Beer CoMA) 4.8%

Shiner Bock – American Dark Lager (Spoetzl – TX) 4.4%

Stella Artois – Bavarian-Style Lager (Belgium) 5%

 

Pale Ale/IPA/ESB

All Day IPA – American IPA (Founders – MI) 4.7%

Centennial – IPA (Founders – MI) 7.2%

Devil Dancer – Triple IPA (Founders – MI) 12%

Dirt Wolf – Imperial IPA (Victory - PA) 8.5%

Ethos – IPA (Tallgrass – KS) 6.8%

Palate Wrecker – Imperial IPA (Green Flash – CA) 9.5%

Rampant – Double IPA (New Belgium - CO) 8.5%

Sierra Nevada Pale Ale – American Pale Ale (CA) 5.6%

Two Hearted Ale – American IPA (Bells – MI) 7%

8-Bit – Pale Ale (Tallgrass – KS) 5.2%

60 Minute IPA – IPA (Dogfish Head – DE) 6%

90 Minute IPA – Imperial IPA (Dogfish Head – DE) 9%

 

Porters/Stouts/Barley Wine

Bigfoot – Barley Wine (Sierra Nevada – CA) 9.6%

Bourbon County – Imperial Stout (Goose Island – IL) 15%

Bourbon County Barleywine – Barley Wine (Goose Island – IL)

15%

Bourbon County Coffee – Imperial Stout (Goose Island – IL) 13%

Dragon’s Milk – Imperial Stout (New Holland – MI) 10%

Expedition – Imperial Stout (Bells – MI) 10.5%

Fore Smoked Stout – Smoked Stout (Dark Horse – MI) 7%

Shakespreare – Oatmeal Stout (Rogue – OR) 6%

Vanilla Porter – Porter (Breckenridge – CO) 4.7%

 

Domestics

Bud Light (St. Louis, MO) 4.2%

Bud Light Lime (St. Louis, MO) 4.2%

Bud Select (St. Louis, MO) 4.3%

Bud Select 55 (St. Louis, MO) 2.8%

Budweiser (St. Louis, MO) 5%

Busch (St. Louis, MO) 4.6%

Busch Light (St. Louis, MO) 4.2%

Coors Banquet Beer (Golden, CO) 5.0%

Coors Light (Golden, CO) 4.2%

Michelob Ultra (St. Louis, MO) 4.2%

Miller Fortune (Milwaukee, WI) 6.9%

Miller Light (Milwaukee, WI) 4.2%

Miller High Life (Milwaukee, WI) 4.2%

MGD (Milwaukee, WI) 4.7%

Miller 64 (Milwaukee, WI) 2.8%

Pabst Blue Ribbon (Woodridge, IL) 5%

Rolling Rock (St. Louis, MO) 4.5%

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